Time to make Mama N’s famous Weihnachten cookies again! These melt in your mouth cookies are so easy and everyone will love them. Make them for a party, for your family, for friends or just for yourself! Because you know what, you are worth it!
Here is the recipe in German but if you no entiendo Deutsch 🙂 then here’s the recipe in English.
150 grams Flour 75 grams sugar
1 Tablespoon Vanilla Sugar 1 egg yolk
100 grams butter (it says or margarine but REALLY?! do the butter already)
Clean off a countertop and starting at the top of the list make a pile of the ingredients. Then, when you add the butter grab a large knife and cut up all the ingredients together in a pile. Next, with clean hands (!) knead/mix the ingredients. Wrap the cookie dough in plastic wrap and set it in the fridge for one hour. Hour is up, roll the dough until it is 3 or 4 millimeters thick. Grab your cookie cutters and place the dough on a floured cookie sheet. Stick it into an oven at 180° C (350°F) for 8 – 10 minutes. Then take out to cool. Violá!
ps – I love the adorable side notes from Mama N in German. Warms my heart!
Bring out the stuffed grape leaves, the tzatziki, greek salads with huge chunks of feta cheese then throw in a lot of old buildings and monuments and there you have it – my first trip to Athens, Greece. It is now a proven fact that I can indeed eat those things every single day. Because that’s pretty much all I had during my week in Greece. Lather, Rinse, Repeat. And it was the best food I’ve had in months – I must have been a Greek Goddess in my earlier years because I can’t get enough of everything Greek.
We arrived late in the evening, there was only one flight out of Barcelona to Athens leaving at 6:30 p.m. so we arrived at the airport around 10:30 (3 hour direct flight plus one time difference). The hotel, Grecotel Pallas Athena, had reserved a driver for us at the airport and he whisked us to our boutique hotel, smack dab in the middle of Athens. The location is superb, the eclectic design is super fashionable and I never turn down a free breakfast, which was delicious as well. But as I said, we arrived late, thankfully there were still plenty of options for dinner for us to choose from. We wandered through the streets to the restaurant the front desk dude told us about and enjoyed our first views of Athens. Here are a few sights from that first night:
We found where we needed to get some food in our bellies and guess what we had? Tzatziki!! And a few other things. And there were two singers to help us get into the Greek feeling and welcome us to Athens. After dinner we walked back to the hotel and crashed. A full day was upon us in the morning!
First things first. Breakfast! Yes, tzatziki was involved. 🙂 Along with fresh fruit, a pastry with spinach, a very hot tea and lots of water. Only then were we ready to venture out to the glorious Acropolis in the sky. And I do mean in the sky! It’s high up on a hill. AND we walked! Very proud of ourselves. It wasn’t too difficult but the day was super hot and I only brought a small bottle of water. From the hotel it was about a 30 minute walk to the entrance. You need to buy tickets (I think they were 20 euro each) and there is a place before you enter to buy drinks – lemonade slushes, coffee, beer but NO water! And I can’t even tell you how many times I heard people ask for water and every single one was incredulous that water wasn’t sold. Even one lady said to the man, “You don’t have water!?”. “No, no water,” he answered. “No water?!”, she asked again. He replied, “Maybe if you ask me twenty times more there will miraculously be water.” Needless to say she left without ordering anything. I smirked and ordered a lemonade and strawberry slushy. But then the joke was on me – nobody can enter the Acropolis grounds with any food or drinks. Ha! But water is allowed …….
So Jess and I tried to down my slurpie as quickly as possible, resulting in about 28 brain freezes.
And we were in! There were TONS of people there. But it’s quite an expansive place so you can move around pretty easily, minus those first steps to get up to the top of the hill but once you’re there people spread out. But don’t think about getting any pictures with only you – well, it’s probably doable but difficult.
I was already impressed. First stop was the Theatre of Dionysus – which funny story. We looked out over the Theatre and Jess said that she thought it looked different. I shrugged my shoulders and said wouldn’t it be cool to see an opera here. I think they must do things there still because there were lights set up and speakers, etc.
We continued on … but it was still bothering Jess. She said again, I remember it differently. How, I asked. Well, it seems very open to fight lions and animals. OMG, I laughed so loud that I think I scared people around us. I said, I think you’re thinking of the Colosseum in Rome. 🙂 Ahhhh, good times. Let it be said Jess is a very smart woman! She’s a lawyer in Los Angeles but we all have our blonde moment from time to time.
It was amazing how old this place was, pottery sherds of the Neolithic period (4000/3500-3000 BC) and of the Early and Middle Bronze Age, show that the hill was inhabited from a very early period. Seriously, walking around where people lived in 4000 BC really blows my mind.
The Acropolis was dedicated primarily to its patron, the goddess Athena. It was Pericles in the fifth century BC who coordinated the construction of the site’s most important present remains including the Parthenon, the Erechtheion and the Temple of Athena Nike. There is a restoration project that has been going on for years so we saw scaffolding, cranes, etc. But with things that old they all need a little help from time to time (don’t we all?).
We spent about two hours touring the grounds and taking lots of pictures, just like everyone else. Here are my favorites.
Alright, enough with the old stuff. We needed a cold brewski to take a break in the day. From the Acropolis we could see a very well preserved temple that looked interesting to check out. So after our beer, stuffed grape leaves and ….tzatziki!!! Sorry, I’ll stop. Maybe. We searched around for the temple. Turns out it’s located in Agora with lots of other ruins, a church and a museum. So, when in Athens, go see the temples.
It was the Temple of Hephaestus that we were seeing. The Doric order temple was dedicated to Hephaestus (naturally), who was the son of Zeus and Hera, and a god of blacksmiths, metallurgy, and craftsmen. This temple has been incredibly well preserved so one can easily see the Doric trademarks. The columns are fluted, or grooved. Above the columns is a thick, horizontal element called the frieze. Doric friezes are decorated with alternating patterns of triglyphs and metopes.
The metopes are blank panels in between the triglyphs. Very often, Doric metopes were carved with reliefs of scenes from Greek mythology, and the Temple of Hephaestus is no exception. The friezes of this temple depict scenes of the twelve labors of Hercules, the battle and fall of Troy, and an unidentified battle scene. It’s possible that the metopes that were not carved were, at one point in time, painted. We do know that some art has been lost from this site; records indicate that bronze statues of Hephaestus and Athena Ergani once stood inside as well.
As I mentioned, this temple is located in the Agora which was a place for the citizens of ancient Athens to meet, bond and deliberate on the issues of the day. The Ancient Agora was a dynamic place, where the great thinkers Sophocles, Socrates, Protagoras, among others, would meet and where ordinary citizens could come and interact with their peers, voice their concerns, agree on solutions and courses of action.
Nowadays, it a peaceful place with shady trees, paths and cats among the ruins. We checked out the Byzantine Church of the Holy Apostles and the Stoa of Attalos. The stoa was another place to meet but also an ancient version of a mall, it had 42 shop spaces on the two levels. It was destroyed in 267 AD by invading Herulians. Its restoration took place between 1953 – 1956 by the American School of Classical Studies with the financial support of John D. Rockefeller, Jr.
I really enjoyed the Agro and check out the restaurant Heliaia close by the ticket entrance to the Agros. Yummy food! (see I didn’t say it) and a great view of the Acropolis while you enjoy your food and drink.
Some of my favorite pics from the Agros area.
After the Acropolis and Agros we were a bit pooped. We walked back to the hotel to shower and relax before dinner. I did a little research for dinner – I like to eat at nice restaurants and stay in nice hotels so I always do a bit of delving into the internet for the best places. And this time it also still had to be within walking distance. On our way to the restaurant we turned down this street and there was one cute restaurant or bar after another. And then there was the place I had chosen – Bandiera at Taki 19, Athens. They don’t have a website but the food and house wine was one of the best places we ate in Greece. We had the hot pepper and cheese dip, tzatziki 🙂 and a greek salad. YUM YUM YUM.
Now I’m googling good greek restaurants in Mallorca. Must have more greek food! After the fabulous dinner we stopped by A is for Athens and had a glass of wine at their rooftop bar. Nice place!
And there you have it folks – Athens, Greece. We had an early wake up call to catch our ferry to MYKONOS! Check the blog soon for my time in Mykonos and Santorini.
And our word for the week in Greek was thank you – Efcharistó!!!! xo -k
How was your Turkey Day?! I hope it was lovely – just how you wanted it to be. Whether that meant being with family, having a friendsgiving, or just getting a little extra time without work to download a bit.
This week was pretty much my basic work week. On Friday, I went to Carrefour (huge grocery store) at Fan (new huge outdoor shopping center) and I couldn’t even find a parking spot thanks to Black Friday. Did y’all do any Black Friday shopping? I’m such a horrible procrastinator, I put the PRO in crasinating. 🙂 And I can’t get my head around buying Christmas presents yet but I’m really really REALLY gonna try my very best to not have to do it all last minute.
But my online sales are starting to do quite decently. Here are a few goodies in my shops for the Christmas season. And remember I sell my designs on lots of different products just click the link to see more.
Senior Class Of 2019 Christmas Ornament. Do you know someone graduating from high school or university this year? It’s a Christmas ornament so every year they can unpack it to decorate the tree. And think of you!
Alrighty then! I need to scoot to start making that new recipe. I’ll let you know how it turns out. And I already know the duck and gravy will be perfecto cuz Felix is making that. Have a fabulouso week my friends!
With the holiday season coming up it all really turns to food. Am I right? What’s on the menu for Turkey Day? While obviously Spain doesn’t celebrate it, Felix and I always try to make a nice dinner on the weekend after. I’ll remember to do a weekend update to let you know about it. Gonna try a new side dish – something with potatoes! And of course, I will need to make my favorite of favs – deviled eggs.
I have three, no wait, FOUR, fantastic recommendations for you. I went to London the other weekend (no, not for the wedding, my invite must have been lost by the Spanish Post) and thoroughly enjoyed my hotel, found a great restaurant and a free product from the hotel which I recently ordered a larger bottle of their fabulous pillow spray.
Let’s start with the airline since I needed one of those to get to London in the first place. This was my first experience with Easy Jet and I was happily surprised at how smooth the transaction was with everything. I thought I had paid for my small suitcase to be carry-on but when I got to the gate she put a tag on it for me to check it when I boarded. In the end the plane wasn’t that busy so I was able to just keep it with me. With the return I did check it in London Gatwick and it was a super easy, do-it-yourself process. Plus the flight was pretty inexpensive and the flight attendants were some of the nicest I’ve experienced in quite awhile. Thanks Easy Jet! I will be a return customer.
Okay, what do you want to hear about next? How about the hotel. I met Jeannie at the Andaz London Liverpool Street hotel. There wasn’t a single thing I can complain about. The staff was delightful, the hotel was modern and hip, the room was spacious and clean. It’s a 5 star boutique hotel located in the heart of bustling East London, just next to the Liverpool Tube Station. We used the Central and Circle Line for getting around and getting back but it also connects with the Hammersmith and the Metropolitan. Perfect for traveling cheap!
The rooms have free Wi-Fi, a free (non-alcoholic) daily stocked minibar and we were welcomed with a lovely bottle of Prosecco in the room when we checked in. And in the room they also had a free sample of REN & Now To Sleep Pillow Spray. It’s a soothing natural perfume, blending floral notes of lavender with deeply restful Frankincense, to relax both the body and mind. I loved it so much I just bought two larger bottles for my bedtime routine. I’ve been sleeping like a baby.
You also have free access to the Health Club, where we really enjoyed the steam room. And the free apples for after you have sweated everything out. The last night we were a bit tired and decided to try their sushi restaurant. Try the saki sampler!
But the best thing and maybe it’s just me but the hotel serves complimentary (that means FREE to me) wine and canapes (one night it was small sushi rolls and the other some bread with paté) from 6 – 9 pm. It was lovely to come back from a long day of sightseeing and relax in the lounge area with a snack and a glass of wine. Or two. 🙂 FOR FREE Y’ALL.
And now what I know you’ve been waiting for – FOOD. The restaurant. It was fabulous. If you love Indian food you must go. Dishoom in Shoreditch (they also have a few more locations around London) was where I had the best Indian food of my life. It’s a big restaurant and they only take reservations for parties more than 6. So arrive a little early, put your name on the list and head over to the bar for a tipple or two while you wait for your table. I highly recommend the whiskey sour.
Jeannie doesn’t eat foods with gluten and they had a large variety of items that she could eat. So feel free to eat your heart out. We shared the Crunchy Pomelo salad (with fresh kale, pink pomelo, pistachios, mint and coriander) and the okra fries (not gluten-free but Jeannie had a few). I haven’t had okra since my Oklahoma days! For the main dish I had the lamb Sheekh Kabab and Jeannie had the Chicken Tikki. It did not disappoint. They are also open for breakfast and the menu and teas look totes amazeballs. Just go already.
And I actually have one more rec for you. The good stuff just keeps on coming! If you do go to the Dishoom Shoreditch locatation and you feel like going out and dancing a bit, stop by Momento Lounge bar for some drinks and good tunes from the live DJ.
And there you have it. Great times are made even greater with a good hotel, good food and good experiences.
But nothing compares to GREAT FRIENDS. And when you have this kind of happiness and fun together, it doesn’t really matter where you stay or what you eat.
Happy Thanksgiving! Gosh I am so grateful for so much. I’m always surrounded by an amazing amount of love and support from Felix, my family, my friends; and grateful for a happy and healthy life. I get to be here this year in the states to celebrate turkey day with my parents, uncles and aunt. And tomorrow is Dad’s 75th birthday, so pretty much a celebration lasting through the weekend. Happiness and drinks all around!
And I got to enjoy one of my favorite Thanksgiving traditions – the Macy’s Thanksgiving Day Parade. But darn it, I missed Gwen Stefani’s performance. Oh well, I got to see SpongeBob.
Enjoy that turkey or fish or cranberries or stuffing, whatever is your favorite. Don’t forget the extra gravy. Big hugs to you and yours this Thanksgiving. #sothankful
Another one of my favorite restaurants in Colonia St. Jordi is Laos. They actually advertise it as restaurant – bar – chillout, considering what level you are on.
The bottom level is the restaurant with a patio out front, a covered outdoor area and then my personal favorite, the inside where you watch the chefs make the food – I love to do that. Of course, then I start watching for my food and I tell Felix – hey! I see ours, it’s coming out soon. And then it’s served to another table. Patience is a virtue.
The staff is super friendly. Laos is run by a sister – brother team and they couldn’t be nicer. Or sweeter. The normal Spanish bread and aioli (which I find so tasteless and boring) most restaurants typically serve is not the thing here. Nope. A most delicious chicken pate covered with an orange sauce and a fresh, personal-sized, homemade baguette plus yummy olives is their “amuse bouche”. And damn it’s good, don’t say no to that.
The menu is quite large (and in many languages) from salads to steak tartare to lamb chops to salmon. And they offer half portions or full portions to most of the selections (which I think is cool). But my most favorite thing about Laos is that every month they have a specials menu – three appetizers, three entrees and usually one dessert. And the first time we go every month I always try one of the specials. Last month they had salmon ravioli and oxtail on the specials menu and we ordered that the entire month. It was THAT good.
After you’ve eaten to your hearts content. Have a delicious dessert – my favorite is Crema Catalan (pretty much crème brûlée (so many accent marks with that one!) with a strawberry sauce on top – so freaking delicioso).
When you are full and happy, you can head to the top floor which is their chillout area. Overlooking the one of the main streets of C. St. Jordi and just a block over from the sea, its the place to be. With its open windows, the fresh breeze and a cocktail in your hand, you can relax and let the cool tunes and mellow vibes wash away all your problems.
It’s Saturday and we are planning to go to Laos tonight. See you there!
LAOS RESTAURANT Av. Primavera, 26, 07638 Colònia de Sant Jordi 971 65 58 73
I am craving some scones from England. Yum, double yum. I tried explaining that scones in British are biscuits in American, but biscuits in British are cookies in American. Got it? Good. Scones with butter and jam. Plus a few cups of Earl Grey tea. Heaven.
Reminiscing and drooling.
Love me some strong Earl Grey with a splish of milk.